Dessert/Bakery
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Bakery whips up crumbly sweet pastries & cookies to pair with fresh bread rolls & oven-baked cupcakes such as roman apple & caramel Snickers
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A vaunted dessert franchise fills cups with up to 12 ounces of soft serve, cookies, and candy.
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Fresh-baked cookies in fun shapes such as flowers, hearts & balloons, then hand-decorated with custom messages, celebrate special occasions
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Custom cupcakes take on any flavor combination such as classic vanilla, lemon, and chocolate, or wild varieties such as orange creamsicle
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Ice cream, Greek yogurt & sorbet in more than 30 signature flavors
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10-punch card yields delicious cookies, muffins & brownies & orders of half-dozen or dozen cupcakes provide equally sweet alternative
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Chefs use local & natural ingredients to whip up daily soups, grilled turkey & provolone sandwich on fresh sourdough & roast beef panini
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Cakes in custom shapes, sheets, or stacked “castles,” all frosted with buttercream and full of creamy fillings
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Cupcake Wars contestant bakes banana-split cupcakes & house-made peach cobbler to complement hearty shrimp po boys & barbecue chicken
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Graduation cakes in dozens of designs & shapes; cake flavors include strawberry, red velvet & italian cream