Steak fajitas, spicy wings & tightly wrapped burritos fill bellies in a festive, upbeat atmosphere featuring live music, dancing & karaoke.

Chefs balance juicy steak fajitas, enchiladas & chili relleno with Cajun staples such as crawfish, crab & shrimp

Margaritas & bottled brews wash down Mexican fare in bar-like atmosphere with flat-screen TVs

Nearly 70-year-old franchise famed for its enchiladas & humble immigrant origins churns out Tex-Mex cuisine such as spicy pork tamales

Pan-Latin menu spotlights Mexican fajitas, Caribbean mofongo, Guatemalan steaks & cutlets & Peruvian saltado

Barbacoa or fish tacos topped with guacamole, skirt steak over cowboy beans & chicken enchiladas, all washed down by margaritas & mojitos

Cooks make salsa in-house daily & pile homemade tortillas with beef, pork, shrimp & chicken to forge burritos, tacos & tortas

Mexican eatery, market & bakery whips up authentic street-style tacos, chiles rellenos & tamales stuffed with pineapple, coconut, or chicken

Two families’ time-tested Mexican recipes converge in menu packed with tortas, chimichangas, margaritas & flan

Authentic recipes draw from marinated skirt steak, chipotle sauce, and buttery shrimp in dishes served on trendy square plates