Restaurants
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Burgers, breakfast all day, and 42 deluxe milk shakes served in throwback '50s diner
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Custom Bundt cakes topped with signature cream cheese–frosting, or bite-sized Bundtinis
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Neighborhood bar relaxes patrons gobbling up chicken strips, steak sandwiches, and onion rings while watching sports and shooting pool
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Hand-rolled meatballs, homemade sauces, and crispy thin-crust pizzas baked on hot bricks
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Kebabs, couscous dishes, sautéed mussels, lamb shank at Moroccan restaurant that serves halal meat
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Sizzling morsels of lamb vindaloo and tandoori chicken tikka mingle with fluffy naan on expansive North and South Indian menu
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Fried scallops nestled in a bed of hand-cut fries, slow-roasted prime rib, and baked chicken with cran-raisin bread stuffing
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A shared appetizer platter accompanies eight glasses of wine as pairs test flavors before leaving with take-home bottles of their own
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Sips of signature martinis or champagne flank two dozen oysters such as Blue Point and Fanny Bay in a sleek raw bar
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Amid views of the Hudson Valley Hotel pool and 52-inch TVs, glasses of beer and American eats such as burgers, nachos, and steaks