Restaurants

Lobster rolls, baked scrod, steak, and burgers are served up inside or on a patio along Nantucket Sound

Eatery with 23-year history serves Northern Indian dishes and regional seafood specialties from the Bay of Bengal

Eclectic menu of European cuisine, including grilled bratwurst and sauerkraut beside wild-mushroom ravioli in creamy sauce

Regional favorites from across the United States, such as meatloaf sliders, chicken-fried steak, and traditional egg breakfasts

24-hour diner offers a vast, unyielding selection of omelets, burgers, and deep-fried fish fillets

Chefs sizzle teppanyaki entrees between theatrical tricks at flat-top grill stations

Pizzas with vine-ripened-tomato sauce and hand-tossed crusts available at 12 Sacramento-area locations

Japanese entrees, bento boxes, and an extensive selection of maki rolls and sashimi

Guests dine in aqua and red formica booths, digging into plates of all-day breakfast, soda-fountain favorites, and classic diner eats

Prix fixe lunch for two includes entrees and drinks; Zagat-rated cuisine includes new york steak soaked in sweet Mexican wine and garlic