European-inspired brasserie serves farm-to-market eats such as farmer's-market veggie platters and roasted free-range chicken

Skirt steak with sautéed mushrooms or shrimp coated in spicy marinade sail to tables, accompanied by wine or beer & live music

Guests sip on a libation of choice as they dip forks into seven distinctly flavored helpings of macaroni and cheese

Burgers with house-ground, Angus-beef patties; seven draft beers from domestic and international breweries

Award-winning salads, brick-oven flatbreads, seared salmon & grilled beef tenderloin tops linen tablecloths amid live music performances

Pan-seared tilapia, chicken francisicana, portabella ravioli, and fettuccini alfredo with shrimp, ham, and peas

Mom-and-pop restaurant celebrates nearby Route 66 with model trains and diner-style burgers, omelets, and chicken-fried steaks

Lakeside restaurant with shuttle boat to Blarney Island serves ribs and sandwiches in Key West–themed dining room

Cajun and European comfort foods, such as étouffée and English shepherd's pie, served alongside hookahs

Unlimited family-friendly dishes served Tuesday–Thursday, breakfasts on weekend mornings, or seafood and prime rib on Friday and Saturday