A market-inspired menu features weekly rotating dishes such as housemade gnocchi and mustard-crusted lamb paired with international wines

Contemporary, yet homey Italian eatery earned praise from the U-T San Diego, the San Diego Reader, and Zagat

Amid salvaged farmhouse windows, cocktails embellished with fresh local produce complement bites of fillet steak and lemon gnocchi

Fifty wines from around the world poured alongside bison burgers and live music on select nights

Smoothies such as the Green Me Up Scotty join a health-conscious menu with black-bean hummus and pho

Riverside restaurant with outdoor dining and dedicated boat slips for customers; burgers, shrimp sandwiches, and rib-eye dinners

Upscale American food for dinner in comfortable neighborhood restaurant

Classic American dishes collide with gourmet flair for gouda mac 'n' cheese or burgers with white-truffle oil, bacon, and fried egg

Award-winning Angus beef with red-wine whiskey sauce and all-natural chicken with tender dumplings

New American and French-style brunch dishes that include country-fried steak, smoked Missouri trout salad & soups