Chefs customize pizzas with more than 25 toppings including grilled fajita chicken, smoked applewood bacon, sautéed mushrooms & fresh basil

Fresh-baked breads bookend gourmet sandwiches on menu with daily quiche & pizza specialties

Gourmet pizzas built atop fresh dough & crowned with house-made sauce accompany calzones & subs

Hand-tossed Italian pizza brims with ham, pepperoni, capicola & onions atop layer of fresh mozzarella & bed of house red sauce

At restaurant open as late as 3:30 a.m., chefs prepare pizzeria fare from signature recipes as well as chicken marinated in-house

Veal, pork, chicken & seafood star in scampi & pizzaiola dishes followed by homemade cannoli or tiramisu

Marble-top tables fill with calzones, grinders & oven-baked pizzas prepared with fresh, locally sourced toppings

Sicilian-born chef plates specialty pizzas made with homemade dough, crisp salads & cheesy garlic bread

Two-hour comedy show features local headlining talent as diners enjoy pizzas baked with fresh dough & sauce

Stone ovens bake thin-crust pizzas topped with pepperoni or garlic chicken & herb; spiced italian meats top submarine sandwiches