100 tequilas & award-winning margaritas complement authentic burritos, enchiladas & tacos followed by churros & other desserts

Chefs prepare pastas & seafood dishes, which seasoned wait staff serves in dining room with fresh flowers & mountain views

Mexican, Spanish & Mediterranean flavors intermingle in many gluten-free dishes crafted by creative chef twosome

Grass-fed beef, all-natural chicken & pork along with local vegetables escort rotating microbrew drafts to tables amid exposed-brick walls

Fire-kissed burgers, crisp-seafood baskets & deep-fried onion rings sate large cravings inside medieval-themed diner

Vast menu satiates diners with steak & seafood for dinner & sandwiches, pastas & soups for lunch, including specialty clam chowder

Seasoned sushi chefs prepare basic & specialty rolls with fresh seafood & high-quality ingredients

Accomplished culinary team crafts elegant American fare for lunch & dinner amidst intimate interior & patio dining areas

Award-winning falafel & small plates distinguish authentic Lebanese menu of shawarma, baba gannouj & vegetarian options

Asian fusion fare starring modern takes on traditional dishes such as Chilean sea bass with bok choy & roasted prime-beef fillets