Dining room with waterfall, fig tree & murals hosts menu of Chinese cuisine washed down with rotating selection of California wines

Expert chefs craft Mexican seafood platters such as shrimp-ceviche tostadas & red snapper with chutney, & six high-def TVs show sports games

Mexican eatery whips up made-to-order burritos with more than 20 choice fillings in lively interior, earning praise from New York Times

Sandwichers summon global flavors while stacking eclectic meats & sauces between artisan breads before serving with chips & drinks

Chef Osmin Arce draws on family traditions & recipes to forge authentic fare, including garlic-marinated yucca & shrimp in Cuban-creole sauc

Quick-serve Mediterranean eatery stocks house-specialty chicken kebabs & vegetarian-friendly dishes such as mushroom shawarma

Fresh-made, authentic, custom gyro trays, braised green beans, greek rice, quarts of hummus & towers of pita bread fill catering packages

Indian & Chinese flavors unite amid shower of Thai spices sprinkled across fresh meat & vegetarian entrees drizzled in house sauces

Chef Jon Young plates gourmet brunch & lunchtime comfort fare lauded by the Travel Channel & Rachael Ray

Hearty burgers & wraps served in lively remodeled venue with full bar, DJ entertainment, pool table & VIP lounge