12-inch gourmet pizzas with gluten-free or regular crust

Sports pub dishes up hand-tossed, brick-oven pizzas with a selection of over 20 toppings—including mako shark—alongside wings and draft beer

Regular & thin-crust pizzas piled with 15 toppings on standard or gluten-free crusts, in addition to specialty pies such as taco pizza

Hand-tossed white or honey–whole-wheat dough with house-made sauces & toppings such as meatballs or garlic spinach

LA Weekly lauds the hand-stretched crust topped with 23 combinations such as roasted pumpkin and prosciutto or rosemary and lamb

Friendly, laid-back restaurant offers stone-baked pizza & many local craft beers on tap at two Denver-area locations

Pizza chefs bedeck pies with house-made sauce & 16 toppings & envelope meaty subs in bread or crispy pizza dough

Extra-large pizzas, footlong subs & garlic-cheese bread keep football partiers sated, while full menu boasts variety of Italian delights

Italian eatery calls upon 17 years of experience when crafting fresh pizzas and calzones from house-made dough.

Buffalo chicken, taco fixings & fresh mozzarella top home made marinara & vodka sauces spread atop crisp crusts