Skilled chefs fork over authentic Italian cuisine such as hearty pastas, prime steaks & house-made desserts in casually upscale environment

Expert burger flippers fill freshly baked buns with 100% American free-range-beef patties, specialty toppings & market-fresh produce

Two locations serving hand-tossed specialty pizzas, pasta dishes teeming with fresh ingredients, wine & kids' menu

Traditional, BYOB Italian eatery crafts paninis, wraps & pasta dishes with no preservatives

Chefs prepare expansive menu of breakfasts, sandwiches & dinner entrees

Fifth-generation tea merchants collect tea from around globe & offer connoisseur teas & unique blends

Fresh, house-made sandwiches & salads accompany organic coffee & tea amid fine art & UFO paraphernalia

Chefs Arnauld Briand & Carmine Vento helm kitchen that cranks out elegant Italian plates infused with seafood & complemented by wine

Neighborhood bar's projection TVs illuminate 25 tapped beers & eclectic pub menu of Cajun burgers, wraps & pork egg rolls

Authentic Irish-style soda bread, potato soup & chateaubriand beef delights mouths in cottage setting decorated with fine china & Irish lace