High-tea service steeps imported, fair-trade teas to complement scones, sandwiches & fruit, while lunchers nibble quiches & pie

Authentic Greek eatery pairs piping-hot lamb, kebabs & flaming saganaki with live music, belly dancing & plate breaking

Pizza chefs adorn pies with 45 toppings ranging from pepperoni to buffalo meat & craft mouthwatering hoagies & pastas

Diners crowd tables with classic American fare inside festive restaurant with 1930s-themed décor

Armed with locally sourced vegetables & grass-fed beef, chefs elevate fresh culinary classics with distinctive, contemporary twists

Juicy steak house favorites join forces with traditional Japanese meals such as sushi, teriyaki & noodle dishes

Professional caterer & chef entices appetites with juicy steaks, flavorful chicken dishes & delicious pours of wine

Traditional Thai salads, noodle dishes, entrees & soups entice palates with mouthwatering flavors in sleek, retro setting

Chefs stir fistfuls of spices into regional fare including Hyderabadi & Chettinad dishes made with equipment imported from India

Armed with market-fresh seafood & locally sourced steaks, chefs serve New England culinary classics at split-level waterfront restaurant