Italian cuisine with Mediterranean & Tuscan influences; Made-from-scratch dishes; Rustic décor & fresh flowers;

Rotating seasonal menu; Fresh & sustainable seafood ; Local ingredients & produce; Many gluten-free options;

Fresh grilled, fried & broiled surf & turf; Spacious indoor dining area; Outdoor seating & bar;

Fresh fish & seafood flown in daily from around the world; Staff cracks lobster tableside; Intimate, upscale cellar;

Authentic Creole cuisine; Local produce & seafood; Extensive wine list; Located in heart of the Marigny;

Fresh-caught Maryland crabs; Choose from steamed or live; Overnight shipping included; Mallets, knives & spice;

Build a gourmet meal from seafood dishes such as shrimp cocktail and Maine lobster or upscale cuisine such as steak and rack of lamb

Small, ocean-blue eatery features steamed or boiled shrimp, crab legs, and fish

Extensive selection of fresh seafood includes oysters, mussels, shrimp & grilled fish served alongside Cajun-inspired fare and tacos.

Fried haddock, cod, whiting, and catch of the day are infused with Louisiana-style Cajun flavors and served alongside coleslaw and gumbo