Grab a latte, shake, or snack to go from this coffee joint's double drive-thru lanes

Platters made tableside with rice, lentils, and curries

Chefs prepare traditional hibachi fare through tableside displays of culinary skill & agility beneath colorful murals & dioramas

Though separate eateries, both serve up Mexican classics such as chiles rellenos, fajita quesadillas, burritos, and chalupas

Fresh seafood and produce fill sushi, from minimalist smoked-salmon sashimi to the buckeye roll with eel, cream cheese, and an onion ring.

Baristas blend mochas, cappuccinos, and lattes as chefs prep gourmet fare; artists perform during weekly poetry and open-mic nights.

Outdoor patio’s flowers & fragrant herbs beckon summer diners for pasta Mediterranean with drizzled olive oil & crumbled feta

Chow down on burgers and fries while watching the annual golf tournament or grooving to live music.

Linguini & meatballs drenched in housemade sauce, 10-ounce NY strip seared on cast-iron & succulent pork loin glazed with maple butter

European-style café serves ice cream, gelato, sorbet, sundaes, and treats such as a strawberry-champagne ice-cream and sponge-cake roulade.