Thin-crust pizzas, lasagna, burgers, and steak smothered in chopped-shrimp sauce

Lighter lunch fare and filling dinner entrees served amid spacious, open-atrium dining area inside Embassy Suites hotel

Café near the beach greets the weekend with omelets filled with locally sourced lobster, almond-crusted blueberry french toast, and burgers

American food such as burgers and meatloaf with 42 deluxe milkshakes in 1950s-themed restaurant

Peanut sauce, mozzarella, and fresh mint crown a thai flatbread; a fire pit creates the ideal outdoor setting for summer cocktails

As live music plays in a low-lit room until 4 a.m., diners pair creative pub cuisine with a selection of 80 bottled and 17 tap brews

Chicken-fajita, roast-beef, and grilled-veggie sandwiches, mandarin chicken salad, and carrot cake punctuate a deli menu

Executive chef's creations, such as bacon-wrapped mignonettes and lobster ravioli, find elegant home in turn-of-the-century building

Hand-shaped burgers doused with housemade whiskey sauce and grilled-to-order USDA Choice steaks served on a 75-seat covered patio

Cheese fondues blended from aged cheddar or swiss; lobster, shrimp, chicken, and filet mignon cooked in a choice of savory broths