Giant, stuffed sandwiches and burgers served in the glow of 31 high-definition televisions

Banana buckwheat pancakes, sweet crepes topped with fresh fruit, and beef carpaccio–arugula salads marry A.M. and P.M. appetites at brunch

Tacos, burritos and tostadas with meats such as cilantro-lime chicken and calamari fuse with burgers with bacon, fresh avocado, and crema

Guests dine on steaks, crab cakes, pasta, and traditional brunch inside a mansion built in the 1890s

The upscale brunch includes truffled-goat-cheese omelets and buttermilk pancakes in a rustic, 6,000-square-foot dining room

Pair of hot dogs with ketchup, mustard, and relish complements two draft beers, such as Guinness; patio seating available

Regional favorites from across the United States, such as meatloaf sliders, chicken-fried steak, and traditional egg breakfasts

Guests dine in aqua and red formica booths, digging into plates of all-day breakfast, soda-fountain favorites, and classic diner eats

Spicy or barbecue wings, pulled-pork sandwiches & make-your-own burgers washed down by more than 20 domestic & imported beers

Homemade meatloaf, chicken-fried chicken, and goulash ride waves of soda down to bellies