Chicken tenders, pepperoni-pizza paninis, fried pickles, and pizza in lively bar and grill with outdoor beer garden

Musician-run club brings jazz and blues performers into an intimate, 40-seat setting with carefully-crafted acoustics

Domestic beer and wine pair with hearty mac 'n' cheese, signature burgers, and pastries stuffed with chicken and brie

Sushi rolls and teriyaki entrees share table space with pan-Asian curries and stir-fries

The Sicilian-born chef and his family work together to craft authentic Italian pizzas, pastas, and housemade sauces

Chefs craft classic American dishes with gourmet accents using hand-cut meats and fresh vegetables

Chefs hand-bread and fry or grill fresh chicken marinated for 12 hours in citrus and Latin American spices

Diners can feast on 15 cuts of meat and seafood brought tableside on skewers, and drink one bottle of wine

Waterfront restaurant serves seafood and southern specialties

Seafood-stuffed baked scrod, housemade lasagna and pizzas with toppings such as bacon, ricotta, and anchovies