Chinese, Thai & Vietnamese cuisines meet in menu of pho soups, rice dishes, spicy thai curry & kung pao noodles.

Classic American diner fare and French-Canadian dishes such as poutine and cretons

Flame-licked hibachi chicken, steak & seafood share table space with creative rolls & Thai dishes

Sports grill with flat-screen high-def TVs serves pizzas & burgers alongside sushi rolls & Asian-fusion entrees.

Soft candlelight falls on cocktail glasses and plates of buttery lobster tails, juicy Angus steaks, and roasted Chilean sea bass

Blend of American and Asian dishes such as Hawaiian mahi mahi, kung pao chicken, and vegetable chop suey

Pizzas topped with meatballs, artichoke hearts, or eggplant pair with salads & soft drinks beneath bright-red umbrellas on outdoor patio.

Servers whisk plates of garlic-steamed clams, 1 lb. Florida lobster tails & stone crab claws on outdoor terrace

Hardwood grill flames lick house-smoked ribs & hand-cut steaks before chefs slather cuts in homemade sauces

Classic American fare delights diners inside festive restaurant located near the New York–Connecticut border