Healthy vegetarian fare such as sweet-potato fries & salsa-slathered burritos use organic, local ingredients served via mobile truck

Chefs crisp hand-cut, wild-caught seafood & draw on local suppliers for fish 'n' chips & other made-to-order dishes

Chefs serve authentic Italian cuisine, including steak, seafood & 16 pasta dishes doused in house-made sauces atop white-clothed tabletops

Healthy vegetarian fare such as sweet-potato fries & salsa-slathered burritos use organic, local ingredients served via mobile truck

Dedicated wine tenders unite diners with pairs of wines, cheeses & light entrees in upscale bistro with orchid arrangements & live music

Grill-gurus sling classic comfort food as in-house creamery crafts homemade ice-cream delights

Chefs artfully adorn plates with a weekly rotating menu of market-fresh fish & seasonal ingredients

Chefs plate pizzas, pastas, calzones & hot hero sandwiches

Skillful chefs create Italian-inspired dishes of beef Tuscany & salmon en crûte & seafood cannelloni in eatery with warm yellow walls

Award-winning barbecue joint churns out mesquite-smoked meats, including brisket & ribs, served with handmade sauces & hot or cold sides