Eclectic menu of southwestern fritters, al pastor tacos with grilled pineapple, and pork dishes

Wheat-germ pancakes, mega grilled-cheese sandwiches packed with four types of cheese, and offbeat flavors of housemade ice cream

Party guests enjoy unlimited appetizers and drinks during all-inclusive party; regular menu includes burgers and hoagies

Fraternal chefs square off to create mirror menus with slow-braised short ribs, pressed half duck, jumbo scallops, and glazed salmon

New six-course menu created daily by award-winning chef in six-table, Zagat-rated eatery

Burgers, wings, and shrimp accompany domestic and imported draft beers; party room serves as a space for parties and events

House-smoked barbecue chicken and ribs, plus fresh seafood served inside log-cabin-style building

Chopped thai salad with teriyaki chicken, wonton strips & peanut dressing or turkey-cheddar Panini drizzled with Thousand Island dressing

Hand-cut Idaho-potato fries with house-made ketchup, aioli, and warm hummus; 25 beers from Tallgrass, Great Divide, and other breweries

Low-carb, batter-free boneless wings in 22 sauces such as Honey Gold, lemon pepper, and Sweet Heat