Kobe and Angus beef, chicken, and shrimp simmer in pots as guests dip meats into custom sauces for asian fondue

Salami, pepperoni, turkey, and ham sandwiches star in party package that includes chips and salads

Many sauces such as spicy barbecue, inferno & teriyaki spice up wings as cheese & pepperoni pizzas bubble in ovens

The Billelo family pairs specialty pizzas with Peroni beer; make-your-own pasta and pizza options sizzle in a wood-fired oven

Fixings such as tuna and cheddar, hot pastrami and swiss, or bacon and avocado piled atop french rolls, sourdough, or wheat bread

Sour cream and preserves top blintzes from the all-day breakfast menu; cooks drizzle coleslaw and russian dressing atop sandwiches at lunch

The menu of mainly southern Indian cuisine includes crêpe-like dosas with onion or paneer, shrimp masala, and tandoor-roasted chicken

Homestyle, northwest Indian dishes such as clay-oven-baked tandoori entrees and curries with juicy chicken, lamb, and prawns

Mediterranean specialties such as shish kebabs, lamb and beef gyros, falafel, baklava, and Turkish coffee

The eatery’s ribs, pulled pork, and brisket were featured on Food Network's Diners, Drive-Ins, and Dives