Beside photos of local beaches, diners in eco-friendly eatery nosh on fish tacos voted best in 2011 in Ventura County Reporter

Chefs call upon culinary experiences in New Orleans to craft menu of southern-style fare peppered with Cajun accents & organic ingredients

Expert chefs craft Mexican seafood platters such as shrimp-ceviche tostadas & red snapper with chutney, & six high-def TVs show sports games

Made-to-order whiting, trout, salmon & croaker join crab cakes, barbecued pork ribs & breakfast options on eclectic menu

Seafood experts serve up hot chowders, chilled, raw bar morsels & lobsters along with grilled, roasted, Cajun & fried-fish entrees

Menu of fresh Mexican-style seafood satiates stomachs with shrimp entrees, whole-fish platters & traditional tacos & enchiladas

Fresh seafood & homestyle sides accompanied by beer, wine or soda amid oceanic décor including realistic shark replica

Fresh seafood tops salads, tacos, sandwiches & rice bowls with 14 made-from-scratch sauces, house-made tortillas & speedy service

Chef enlists fresh ingredients for creative renditions of steak & seafood staples, including wild-caught tuna

Chefs at two locations infuse their respective menus with a flare of local ingredients & upscale bistro delights