Chefs serve sizzling Southwestern plates such as carne asada & enchiladas made from scratch inside brick walls of century-old movie theater

Friendly staff stuffs customizable pitas with nutritious & tasty ingredients such as grilled chicken, thai beef & tzatziki sauce

Light hors d’oeuvres balance out samples of 20 global wines during open-house-style Saturday tastings, held noon to 4 p.m.

Menu of down-home staples including house-made sauces & soups, eight sandwich options & juicy shrimp served deep-fried or baked

Authentic Mexican cuisine includes favorites such as monterreys, tostados, burritos & tacos served for lunch or dinner

Vegetarian options & goat dishes launch exotic scents across dining room with gleaming wooden arches & cut flowers

Mexican-inspired fare & specialty tropical cocktails served in beachside atmosphere with live performances by local musicians

Talented chefs improvise eight-course menu using locally sourced ingredients, paired with 100+ wines & after-dinner comedy club show

Nineteen house-specialty pies decimate hunger with help of soft, bready Topperstix topped with taco meat or bacon

House-made pastas, steaks & seafood sate appetites inside Italian trattoria with full-service bar, lounge area & chandelier lighting